Greek Style Devil Eggs

Thank you to my friend, Kristen, for sharing this one with me! I love this recipe!! Nuff said.

12 hard-boiled eggs (sliced in half)

2/3 cup mayonnaise

2 TBSP crumbled feta cheese

2 tsp. minced fresh oregano (I use dried oregano in a pinch)

½ tsp. minced onion

½ tsp. garlic powder

Salt and pepper

½-1 tsp. vinegar, to taste

Blend egg yolks and all ingredients thoroughly with a fork, adding enough vinegar to make the mixture smooth, but firm.

Spoon or pipe mixture back into egg whites and top with additional oregano if desired.